Sangkalan Restaurant



Specialties
Deep Fried Talaba, Kinulob Tiyan ng Bangus, Steamed Pla Pla with Oyster Sauce, Steamed Jumbo Boneless Bangus, Kare- kareng Baka', Beef Salpicao, Sinigang na Ulo ng Salmon, Pinakbet with Lechon Kawali and Chopsuey with Buko

Branches (2)
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