World Topps

Timog

MondayClosed
Open from 11AM to 11PM, Monday, Tuesday, Thursday; open from 11AM to 12PM, Wednesday; open from 11AM to 3AM, Friday to Saturday
TuesdayClosed
Open from 11AM to 11PM, Monday, Tuesday, Thursday; open from 11AM to 12PM, Wednesday; open from 11AM to 3AM, Friday to Saturday
WednesdayClosed
Open from 11AM to 11PM, Monday, Tuesday, Thursday; open from 11AM to 12PM, Wednesday; open from 11AM to 3AM, Friday to Saturday
ThursdayClosed
Open from 11AM to 11PM, Monday, Tuesday, Thursday; open from 11AM to 12PM, Wednesday; open from 11AM to 3AM, Friday to Saturday
FridayClosed
Open from 11AM to 11PM, Monday, Tuesday, Thursday; open from 11AM to 12PM, Wednesday; open from 11AM to 3AM, Friday to Saturday
SaturdayClosed
Open from 11AM to 11PM, Monday, Tuesday, Thursday; open from 11AM to 12PM, Wednesday; open from 11AM to 3AM, Friday to Saturday
SundayClosed
Open from 11AM to 11PM, Monday, Tuesday, Thursday; open from 11AM to 12PM, Wednesday; open from 11AM to 3AM, Friday to Saturday
Specialties
China Fried Crisp Canton; Mushroom Al Ajillo; American Bolognese; Saba Con Yelo; The Americam Mango Crumble; Vietnamese Spring Roll; Pinoy Adobo Flakes; Pampanga's Sisig Crunch; World Topps Sampler Platter; Texas Pork BBQ with Java Rice; Englands Fish and Chips in Lemon Butter and Katsudon
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