M Bakery, renowned for classic American confections, is pulling back the curtains to showcase their irresistible cheesecakes and traditional pies. Sure, you’ve probably savored their banana pudding and cupcakes, but there’s more sweetness waiting! From the heart of New York to international destinations like Dubai and Bangalore, aficionados are reveling in their delightful cheesecake and pie varieties.

Filipino Flair: Calamansi Cheesecake Magic

M Bakery has seamlessly woven Filipino taste into their renowned Key Lime Cheesecake. Introducing the Calamansi Cheesecake: a fusion of tangy calamansi and opulent cream cheese. It’s a Manila exclusive – a tribute to the local palate, crowned with a graham cracker crust and a whipped cream peak. M Bakery’s Calamansi Cheesecake is flavored with fresh calamansi juice and finished with a graham cracker crust and a dollop of whipped cream. Available in three sizes: Individual (₱ 295), 6 inches (₱ 1,350), 9 inches (₱ 2,800).

Sweet Serenade: Caramel Pecan Perfection

Venture into the world of creamy elegance with M Bakery’s Caramel Pecan Cheesecake. Envision a creamy vanilla bean cheesecake base, lavishly swathed in homemade caramel and sprinkled with toasted pecans. A harmonious blend of textures and tastes that sings to the soul! Each forkful is a journey through layers of velvety cheesecake and a medley of sweet, nutty perfection. Available in three sizes: Individual (₱ 295), 6 inches (₱ 1,350), 9 inches (₱ 2,800). 

Berry Delight: Blueberry Cheesecake Mastery

The Blueberry Cheesecake at M Bakery isn’t just a dessert; it’s an experience. Imagine a bed of fresh blueberries, atop a classic vanilla bean cheesecake, culminating with a graham cracker finale. The secret? Only the freshest blueberries make the cut – no cans here! What sets this delight apart is their commitment to using only the freshest blueberries, steering clear of canned alternatives commonly found in other bakeries. It’s available in three sizes: Individual (₱ 345), 6 inches (₱ 1,350), 9 inches (₱ 3,250). 

Velvety Red Charm: Red Velvet Reimagined

Introducing the Red Velvet Cheesecake, where luxury meets taste. Think rich, chocolate undertones, with a hint of tanginess, all nestled on a chocolate cookie crumb crust, and subtly tart cheesecake resting on a chocolate cookie crumb crust, topped with a dollop of whipped cream and chocolate shavings. A creation that tastes as heavenly as it sounds. Available in three sizes: Individual (₱ 295), 6 inches
(₱ 1,350), 9 inches (₱ 2,800).

Cookie Enchantment: Lotus Biscoff Extravaganza

If cookie butter makes you swoon, M Bakery’s Lotus Biscoff Cheesecake is your dream incarnate. A cookie butter lover’s dream that leaves customers craving for more. It’s made with Lotus Speculoos spread on a Lotus Biscoff cookie crumb crust, then finished off with yet another generous layer of Lotus spread and sprinkles of Lotus Biscoff crumbs. It’s a dream come true for Biscoff enthusiasts and a delightful twist on a classic cheesecake. Available in three sizes: Individual (₱ 295), 6 inches (₱ 1,775), 9 inches (₱ 3,725). 

Nostalgic Nibbles: Apple Crumb Pie Comfort

Each bite of M Bakery’s Apple Crumb Pie is a stroll down memory lane. This single-crust pie is filled with delicious golden apples, cooked to perfection, and topped with a crumbly, butter topping. Each bite is a warm embrace of comfort and nostalgia, making it a must-have for any occasion. Available in two sizes: Mini Pie (₱ 450) and 9-inch pie (₱ 1,350). 

Pudding & Pie Fusion: Banana Cream Magic

The iconic taste of M Bakery’s banana pudding, now in pie form. Vanilla wafer crust, fresh bananas, creamy vanilla pudding, and a whipped cream zenith. Absolute bliss in every bite! This classic pie is filled with fresh bananas and vanilla pudding atop a vanilla wafer crust and piled with mile-high whipped cream. If you’re a fan of their banana pudding, then this dessert should be on your list on your next visit. Available in two sizes: Mini Pie (₱ 450) and 9-inch pie (₱ 1,350). 

M Bakery’s Best-Kept Secret: Blueberry Jamboree

Meet the under-the-radar sensation: the Blueberry Jamboree. With a pecan shortbread base, creamy layers, and a crown of fresh blueberries, it’s a hidden gem waiting to be uncovered. An absolute favorite among M Bakery’s super fans worldwide. This luscious treat features a pecan shortbread crust layered with whipped cream and cream cheese filling and finished with a crown of juicy fresh blueberries (not canned blueberries). Available in two sizes: Mini Pie (₱ 595) and 9-inch pie (₱ 2,300).

Southern Elegance: Pecan Pie Tradition

Embrace the warmth of southern hospitality with the classic Pecan Pie. This dessert is a harmonious blend of crunchy pecans and a delectably sweet brown sugar syrup, all encased in a traditional pie crust. Each slice is not just a dessert; it’s an experience of the South. Loaded with pecans and enveloped in a sweet and delicious brown sugar syrup mixture, each slice is a celebration of southern hospitality and culinary mastery.  Available in two sizes: Mini Pie (₱ 450) and 9in pie (₱ 1,950).

Craving these mouthwatering treats? M Bakery‘s delicacies grace their shelves year-round. Swing by their flagship store at Lower Ground of One Bonifacio High Street Mall, or call (+632) 847-9829 or (+63) 917-633-1718 to get your baked treats or to place your advance orders. For your convenience, they’re also available on GrabFood, Food Panda, and Pick.A.Roo. Stay updated on their sumptuous offerings by following M Bakery on Facebook and Instagram. Get to also visit M Bakery’s other stores in Power Plant Mall (2^nd floor) in Rockwell, Makati City, SM Megamall (Upper Ground Level, Mega B), and Mitsukoshi BGC (Basement Food Hall).